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Ingredients
1/4
cup sugar
1/2
cup water
1
cup frozen lemon juice
1
cup frozen orange juice
1
pint cranberry juice
1
quart Gingerale
1
pint Vodka
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Boil sugar and water together for five minutes. Let cool, add frozen juices, cranberry juice and mix well. Add Vodka. Freeze overnight. Remove 1 hour before serving. Add Gingerale and mix until slushy.
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