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Santa's Favorite Recipes: Artillery Punch
Ingredients
1 1/2 fifth rye whiskey
1 1/2 fifth claret
6 cups strong black tea
1 1/2 pinks dark Jamaican rum
3/4 pint gin
3/4 pint cognac
3 ounces Benedictine
3 cups orange juice
1 1/2 cups lemon juice
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Mix all ingredients together in a large sealed container. Let stand for two hours to develop full flavor. Pour over a large block of ice in large decorative bowl or punch bowl.
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